Born in the city by the bay and influenced by the mixing pot of people, produce and personalities, Paula’s food is a reflection of her childhood. Her dad loved showing her all his favorite filipino dishes as a kid and when he passed, Paula took to these dishes as a touchpoint not just to him, but to Filipino culture. Paeng is a pop up that mirrors her father’s memories, and California’s influence on her technique.

The Main Dish 2024

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